SGF started in 2012 by Kewal Ahuja. A humble beginning with 2 outlets. Mr. Ahuja had a very deep vision to take this Brand across the Globe with tasty Chaaps & North Indian Cuisine. Today with 65+ Outlets across India,which has been an organic growth so far, SGF has managed to be recognized not only as one of the finest restaurants serving a wide range of delectable vegetarian food, but also as a successful business with an economical investment plan. Later, Co-Founders joined from top graduate colleges and introduced In-house POS thereby resulting in a seamless increase in the number of company owned outlets . The offerings are designed to serve consumers giving them more variety to choose from and providing them the necessary nutrition. Our mission is to serve the best quality, healthy, and tasty vegetarian food across the country.
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